Grace’s Cottage Menu
STARTERS
Endive Salad — 18
Belgian Endive, Roquefort Cheese, Anjou Pear, Candied Pecans
Marinated Heirloom Tomato and Buffalo Burrata — 20
Fresh Basil, Baguette Crisp, Bianco Vinalgrette
GC Veggie Crudités — 19
Young Vegetables, Homemade Hummus, Ranch, Pesto
Buttered Asparagus — 22
Asparagus, Lightly Poached Free Range Egg, Truffle Hollandaise
Pacific Crab — 28
Herb Mayonnaise, Vine Ripened Tomato, Watercress
Oysters — 32
Half Dozen West Coast Oysters, Mignonette Dressing
Moules Marinières — 30
East Coast Mussels, White Wine, Garlic, Parsley
Grace’s Cottage Fruits De Mer (for two) — 90
Selection of West Coast Oysters, Clams, Mussels, Conch Ceviche, Prawns
Jerusalem Artichoke Soup — 18
Truffle Cream, Chives
Caicos Conch Chowder — 18
Traditional Local Conch Chowder
Cheese Soufflé — 23
Gruyere, Comte, Mustard, Baby Rocket
Escargot — 22
Garlic, Butter, White Wine, Chili, Hollandaise
MAINS
Steak Au Poivre — 52
Angus Beef tenderloin, Young Green Beans, Bent Ale Fries
Steak Café de Paris — 52
8oz Angus Beef Striploin, Pommes Dauphinoise
Cȏte de Veau — 68
Veal Chop, Morels, Cream, Madeira, Potato Gratin, Glazed Baby Carrots
25oz Prime Cowboy Steak (for two) — 156
Bone-in Ribeye Steak, Roasted Heritage Potatoes, Grilled Seasonal Vegetables, Sauce
Caicos Bouillabaisse — 52
Grouper, Mussels, Snapper, Lobster, Saffron Potatoes, Tomatoes, Garlic
Yellowtail Fresh Snapper — 48
Marinated Wood Fired Vegetables, Sauce Vierge
Organic Chicken — 46
Crushed Heritage Potatoes, Wild Mushroom Tarragon Cream
Vegetable Tarte Fine — 28
Puff Pastry Tomato Tarte, Roasted Young Vegetables, Black Olive Tapenade
Roasted Salmon — 48
Charred Broccolini, Celery, Onion, French Lentil Vinaigrettes
Grace’s Cottage Beef Bourguignon — 48
Short Rib, Smoked Bacon, Shallots, Mushrooms, and Red Wine Jus
Seared Cod and Mussels Mouclade — 48
Seared Atlantic Cod, Curried Saffron Mussels, Fennel, and Cilantro
Grilled Lamb Rack — 54
Pommes Dauphinoise, Buttered Cabbage, Confit Shallots, Lamb Au Jus
Duck Confit Cassoulet — 46
White Bean Cassoulet, Smoked Bacon, Sausage
Grilled Lobster — 56
Marinated Heritage Potatoes, Wood Fired Vegetables, Drawn Butter
Lobster Thermidor — 56
Lobster, Gruyere Cheese, Mustard, Congnac
DESSERTS
Assorted Ice Cream — 14
Vanilla, Chocolate
Assorted Sorbets — 14
Mango, Lemon, Coconut
Cheesecake — 16
Mango Relish, Strawberry Collis
Caramelized Banana — 16
Vanilla Ice Cream, Filo Pastry, Chocolate Sauce
Apple tart A La Mode — 16
Crepe Suzette — 16
Crepes, Orange, Grand Mainer, Vanilla Ice Cream
Please allow 15 minutes for preparation
Chocolate Soufflé — 16
Vanilla Ice Cream
Chocolate Lava Cake — 16
Vanilla Ice Cream
Selection of Farmhouse Cheeses — 32
Quince Paste, Truffle Honey, Luxardo Cherries
Crème Caramel — 16
Nutmeg, Rich Custard, Caramel
Mille Feuille — 16
Puff Pastry, Vanilla Pudding, Raspberries
Consuming undercooked foods of animal origin increases the risk of foodborne illnesses. Individuals with certain health conditions may be at higher risk if the seafoods are consumed raw or uncooked. Prices are quoted in US Dollars and are subject to 12% Government Tax and 10% Service Charge. An 8% additional service charge is added for a party of 8 and more.
Signature Cocktails
DARK AND STORMY Homemade Ginger Beer, Black Seal Bermudian Rum | 14
THE PENICILLIN Blended Scotch, Fresh Lemon, Homemade Honey Syrup, Homemade Ginger Syrup, Float of Single Malt Islay Whiskey | 16
GOLDEN DELICIOUS Calvados, Fresh lemon, Homemade Honey Syrup | 16
HONEYSUCKLE El Dorado 12, Pineapple Juice, Fresh Lime, Homemade Honey Syrup | 16
PISCO SOUR Pisco, Fresh Lime, Simple Syrup, Angostura Bitters | 16
JALAPENO MARGARITA Jalapeno Infused Tequila, Fresh lime, Cointreau | 15
NEGRONI Gin, Campari, Sweet Vermouth | 16
APEROL SPRITZ Prosecco, Aperol Club Soda | 17
RUM OLD FASHION GBR Homemade Botanical Rum, Honey Syrup, Angostura Bitters | 16
WATERMELON CRUSH Vodka, Fresh Watermelon, Fresh lime, Club Soda | 16
FRESH BERRY COLADA Fresh Berry’s, Coconut Rum, Pineapple Juice, Coco Lopez | 15
CRÈME BRULEE ESPRESSO MARTINI Espresso, Frangelico, Vodka, Kahlua | 16
Rum
Brugal Extra Viejo | 12
Chairman’s Spice Rum | 12
Flor De Cana 12 Year Old Rum | 12
Pyrat XO Reserve | 12
Toz Gold Rum | 12
El Dorado 5 Year Old Rum | 13
Angostura 1919 | 14
Brugal Leyenda | 14
Cruzan Single Barrel | 14
El Dorado 8 Year Old Rum | 14
Flor De Cana 18 Year Old Rum | 14
Grace Bay Resorts Homemade Botanical Rum | 14
Plantation Grand Anejo Guatemala | 14
Plantation Grand Reserve 5 years old Barbados | 14
Ron Matusalen 15 Year Old Rum | 14
Ron Matusalen 18 Year Old Rum | 14
Chairman’s Reserve the Forgotten Cask | 15
El Dorado 12 Year Old Rum | 15
Goslings Old Family Reserve | 15
Leblon Cachaca | 15
Admiral Rodney | 16
Angostura 1787 | 16
Angostura 1824 | 16
Brugal 1888 | 16
Chairman’s Reserve 1931 | 16
Diplomatico Reserva Exclusiva | 16
Plantation Barbados 20th Anniversary | 16
ST Lucia 1931 Edition | 16
Zafra Rum Master RSV 21-Year-Old Rum | 16
Bacardi Limitada Reserva | 20
Edvin Charley Virtue | 20
Pussers British Navy Rum 15-Year-Old Rum | 20
Appleton Estate 21-Year-Old Rum | 25
Brugal Siglo De Oro | 25
El Dorado 21-Year-Old Rum | 25
Zacapa XO 25-Year-Old Rum | 25
Mount Gay 1703 Master Select | 30
Zafra 30-Year-Old Rum | 30
After Dinner Cordials
IRISH COFFEE Irish Jameson Whiskey | 14
CARIBBEAN LOVER Caribbean Rum | Amaretto | Almonds | 14
COFFEE COLADA Disorano | Coconut Rum | 14
SPANISH COFFEE Grand Marnier | Jamaican Rum | 14
GRACE’S DELIGHT MARTINI Woody Creek Rye | Coffee | Kahlua CreamPrices | 14
Prices are quoted in US Dollars & are subject to 12%Government Tax and a 10% Service Charge.
Mini Pizza Pepperoni or Cheese | 12
Kids Burger with or without cheese | 12
Chicken Fingers with fries | 12
Macaroni and Cheese | 12
Kids Hot Dog | 12
Fish Fingers with Fries | 12
Pasta with butter | 12